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- Alcoholic Smoothies
- Breakfast Smoothies
- Chocolate Smoothies
- Crazy Smoothies
- Dessert Smoothies
- Diet Smoothies
- Fruit Smoothies
- Healthy Smoothies
- Low Carb Smoothies
- Low Fat Smoothies
- Non-Dairy Smoothies
- Protein Smoothie
- Secret Smoothie Recipes
- Smoothie Detox
- Smoothie Recipes
- Strawberry Smoothies
- Vegetable Smoothies
- Yogurt Smoothies
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Blueberry Plus Smoothie
Here is a wonderful smoothie packed with fruity goodness. It all starts with the simple blueberry.
Ingredients:
- 2 cups plain yogurt
- 1.5 cups orange juice
- 1.5 cup skim milk
- 1 cup frozen blueberries
- 1 cup frozen strawberries
- 1 cup frozen peaches
Put everything in the mixer. Blend. Drink. Serves 4 or so.
A pinch of salt will help bring out more flavor, but I usually avoid it. If you think the drink is still too sour (and it will have a bit of a tang to it) you can add honey or even sugar, but you really shouldn’t need to.
Using frozen fruit means you don’t have to use ice which waters down the drink.
Contributed from http://www.toomanychefs.net/
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Banana Split Smoothie
Too lazy to eat a banana split? How about drinking a banana split? Bananas are great smoothie ingredients so why not bring the split to the smoothie? You can add a scoop of vanilla ice cream if you wish, but it tastes great without it.
Ingredients:
- 2 bananas
- 8 oz. crushed pineapple, drained
- 1 1/4 cup of milk
- 1/2 cup of unsweetened strawberries (frozen or fresh)
- 2 tbs. honey
- 6 ice cubes
- 1 scoop of vanilla ice cream (optional)
Garnish
- whipped topping
- chocolate syrup
- maraschino cherries
Preparation
Combine bananas, pineapple, milk, strawberries and honey in a blender. Blend until smooth, no lumps. Start adding ice slowly and blending until slushy. Pour into large glasses, preferably chilled then garnish with whipped topping, chocolate syrup, and maraschino cherries. The perfect banana split in a glass.
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Very Berry Smoothie
Thank you to Sonny Martin for this second smoothie recipe submission. This berry smoothie recipe focuses on a nice fusion of berries and one we have haven’t used before, the marionberry. Give it a try and let us know what you think.
- 2 cups frozen Nature’s Three Berries (raspberry, blueberry & marionberry)
- 1 cup of Langer’s All Pomegranate Blueberry juice
- 1 ripe banana
- 2-3 tablespoons honey
- 1 to 1 ½ cup plain yogurt (we prefer Mountain High brand)
- 1 cup Very Berry Sherbet
Blend all ingredients, in blender, first set at medium and then at high. Serves 4 to 6.
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Tropical Fruit Smoothie
Thank you to Sonny Martin for this delicious smoothie recipe. Inviting too many fruits to the smoothie party can sometimes be a problem, but this mix of fruits works very well. Don’t leave out the coconut cream, it really changes the flavor.
- ½ can pineapple in its own juice, including juice
- 1 cup of Papaya, peeled, seeded and coarsely chopped
- 1 mango, peeled, seeded and coarsely chopped
- 1 ripe banana, peeled and broken into chunks
- 2-3 tablespoons coconut cream (not milk)
- 2-3 tablespoons honey
- 1 teaspoon vanilla extract
- 1 to 1½ cup plain yogurt (we prefer Mountain High brand)
- 1 to 1 ½ cup crushed ice
Blend all ingredients, except ice, in blender first set at medium and then at high. When smooth continue blending while pouring in 1 to 1½ cups crushed ice. Serves 4 to 6.
