Photo Credit: elana’s pantry
Another Flickr find and what a great combination of raspberry and peach.
Raspberry Peach Smoothie Ingredients:
- 2 cups water
- 2 cups cashews, soaked 4-8 hours, discard soaking water
- 1 cup raspberries (frozen)
- 1 cup peaches (frozen)
- 2 tablespoon agave nectar
- 1 tablespoon vanilla extract
- 4 ice cubes (if you want it colder)
Preparation:
- Place cashews and water in a blender and process on high speed until creamy, about 1 minute
- Add raspberries, peaches, agave and vanilla and blend until rich and smooth
- Blend in ice cubes if desired
- Serve in tall glasses
Serves 2
Ohh yum. Raspberries, aka, fruit of the gods, are just coming into season in my part of the world, which is Australia. I’m planning on trying this one out with mango, aka, nectar of the gods, instead of peach. I think it could be a winner and will let you know. If it is I shall have to share it on my party site as if you ask me Smoothies are the Perfect Party Drink as you can dress them up like cocktails and make the kids feel all grown up, plus you’re covering drinks and dessert in one go, excellent. hmmm, cant wait to try this recipe.
WAY too many cashews. I would almost cut them down to 1/4 c. I had to throw it out…it was too rich.
Yum!!! This is yummy!!:) I didn’t add cashews though, but it’s very good.
Does anyone know whether this recipe is talking about raw or roasted cashews? I found both types when looking for them in the store.
The cashews are raw.
Thank you.
This was delicious,but I added bluberries and honey I didn’t care for the vanilla in it