Mango Tango Smoothie Recipe

November 9, 2006 · Filed Under Mango Smoothies 

Ingredients

  • 1 cup pineapple juice
  • 1 cup orange juice
  • 1/2 frozen banana (chunks)
  • 1 cup pineapple sherbet
  • 1 1/2 cups frozen mango slices

Pour all liquid ingredients into the
blender. Add all frozen ingredients. Blend at MIX setting for 30
seconds then blend at SMOOTH setting until smooth. While the
machine is running, move the stir stick around counter-clockwise to
aid mixing. Serve immediately. Each recipe serves 3-5.

Tweet This Post Delicious Stumble This Post

Related posts


Comments

2 Responses to “Mango Tango Smoothie Recipe”

  1. G. Simpson on April 25th, 2007 7:58 am

    I made this smoothie today and it was fantastic! I didnt use frozen fruit and it was still v. good. Thanks!

  2. Ellie on January 20th, 2009 2:49 pm

    I made the Mango Smoothie and it was DDDDDDDDDEEEEEEEEEELLLLLLLLLLCCCCCCCCCCCCIIIIIIIIOOOOOOOOUUUUUUUUUSSSSSSSSSSSSS

Leave a Reply