Blueberry Smoothie II
September 18, 2006 · Filed Under Blueberry Smoothies, Strawberry Smoothies
Ingredients
- 2 quarts (2-1/2 pounds) frozen blueberries, slightly thawed or 2 quarts fresh blueberries
- 1 quart pineapple, orange, and strawberry juice blend or pineapple-orange juice
- 1 quart low-fat vanilla yogurt
- 8 teaspoons sugar
Preparation
For each serving: In the container of an electric blender, combine 1 cup (5 ounces) blueberries, 1/2 cup juice, 1/2 cup yogurt and 1 teaspoon sugar. Blend until smooth, about 1 minute. Serve immediately in a tall glass garnished, if desired, with blueberry skewers spiraled with a thin strip of orange peel.
Provided by: http://www.blueberry.org
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